Scientists Create Lab-Grown Meat From Spinach

The following report is from Study Finds:

Does the future of meat production currently sit in the produce aisle of your local supermarket? As scientists look for more sustainable and ethical ways to satisfy meat eaters, lab-grown products are becoming a popular alternative. So what’s the best way to grow a fresh cut of beef? Researchers in Massachusetts say spinach isn’t just a great steak side dish, it’s perfect for growing them in labs too!

Their study finds spinach leaves provide a cost-efficient and environmentally friendly scaffold to grow meat cells on. Boston College engineer Glenn Gaudette says the discovery of an edible platform may help speed up the development of cultured meats.

When scientists strip spinach of everything but its veiny skeleton, the leaf’s circulatory network serves as an edible skeleton for the new lab-grown bovine protein. Gaudette adds this process may help reduce the burden on resources which go into meeting growing demands for meat worldwide.

Cellular agriculture has the potential to produce meat that replicates the structure of traditionally grown meat while minimizing the land and water requirements. We demonstrate that decellularizing spinach leaves can be used as an edible scaffold to grow bovine muscle cells as they develop into meat.

The lead study author says in a media release.

From Growing Hearts To Growing Beef

This isn’t the first time Gaudette and engineers have used spinach to grow meatier products. In 2017, scientists demonstrated they could create human heart tissue using a spinach leaf scaffold. Researchers chose the leafy greens because of its natural circulatory system which is nearly impossible to replicate using lab tools.

In our previous work, we demonstrated that spinach leaves could be used to create heart muscle patches. Instead of using spinach to regrow replacement human parts, this latest project demonstrates that we can use spinach to grow meat.

Glenn Gaudette

In the new experiment, Gaudette and researchers from Worcester Polytechnic Institute started by removing the plant cells from each spinach leaf. The team then used the remaining framework to grow cow precursor meat cells. Researchers add the cells remained viable for two weeks and also differentiated into muscle mass.

We need environmentally and ethically friendly ways to grow meat in order to feed the growing population. We set out to see if we can use an edible scaffold to accomplish this. Muscle cells are anchorage dependent, meaning they need to grab on to something in order to grow. In the lab, we can use plastic tissue culture plates, but plastic is not edible.

Glenn Gaudette

Study authors say the success of their project provides the blueprint for safely creating cultured meats on a grand scale.

We need to scale this up by growing more cells on the leaves to create a thicker steak. In addition, we are looking at other vegetables and other animal and fish cells.

The study appears in the journal Food BioScience.

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AUTHOR COMMENTARY

[1] Now the Spirit speaketh expressly, that in the latter times some shall depart from the faith, giving heed to seducing spirits, and doctrines of devils; [2] Speaking lies in hypocrisy; having their conscience seared with a hot iron; [3] Forbidding to marry, and commanding to abstain from meats, which God hath created to be received with thanksgiving of them which believe and know the truth. [4] For every creature of God is good, and nothing to be refused, if it be received with thanksgiving: [5] For it is sanctified by the word of God and prayer.

1 Timothy 4:1-5

The WinePress has been continually reporting on the continued push to get the world off of real meats that God has created, to the fake meats made by mad scientists to “save the world from this “climate emergency” we are in.”

Agenda Absolute Zero: You’ll Be Enslaved And Be Happy

Bill Gates Pushes Even Harder For Nations To Adopt Artificial Beef

Impossible Foods To Slash Their Prices Again In Order To Undercut Meat Prices

Here is yet another report proving the King James Bible true again. It still amazes me (not really) as to how practically all of the “prophecy-watching” and “end times” outlets have been virtually silent about a major prophecy being fulfilled on a daily basis. I suspect it because most of these hirelings are using new versions that corrupt 1 Timothy 4 to say ‘foods’ or ‘dietary restrictions.’ Those subtle changes completely alter the meaning of the text, as ‘meats,’ connected to “seducing spirits,” and “doctrine of devils,” and “speaking lies in hypocrisy;” all fit together with the rhetoric that we are propagandized with on a daily basis. I also suspect many of these hirelings are busy getting involved with “identity politics” and worshipping at the altar of Trump. This is why we humbly ask that you continue to pray for us and support us however possible. Spread the word. Share these reports on social media. Tell all those that still have ears to hear and eyes to see.

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